New Release!

Stocked and loaded on our shelves! Available for shipping and local delivery too. Radiant White Port crafted from Estate-Grown Orange Muscat grapes and fortified with brandy. This Radiant dessert wine has tongue tantalizing flavors of orange blossom, peach, candied pear and spice. After harvesting, it went through a 72 hour cold soak on the skins and a slow & cool fermentation and then barrel-aged for 10 months. Concentrated aromatics and flavor makes this a tasty after-dinner sipper with aged cheeses or a lemon tart. For summer enjoyment, mix with tonic soda and fresh mint over crushed ice. Oh, the label! (Tammy speaking…inspired by the flattering and slightly embarrassing wine my parents named after me ‘Sweet Tammy’, a late harvest Riesling.) in honor of tradition, I’m keeping it going and dedicating this nectar to our Sweet Hazelbug. ❤️
10% residual sugar
18% alcohol by volume